dairy-free; gluten-free & yeast-free
Enjoying fresh berries is ideal, but they easily go off and making them into compote ensures extended shelf-life and more versatility in usage.
½ tsp (2 ml) pure vanilla extract or ½ vanilla pod, seeds only (optional)
If a thicker consistency is desired, add 2 tsp arrowroot powder to the compote and simmer for 2 minutes.
Delicious served over crumpets; French toast or oat waffles; with a dollop of cream or cream cheese; home-made honey ice-cream or cashew nut cream